You are always welcome in Driftwood where fresh fishes from the Caribbean ocean are used to prepare mouth watering dishes. For delicious lobsters, shrimps, prawns, tuna and salmon; driftwood is the best place is Aruba.
Driftwood Aruba: A classic sea-food restaurant in Aruba
In Aruba you will spend some happy moment in the sandy sea beaches, doing sun bathing or surfing in the ocean. There are also many places to visit in this beautiful island. At the same time you also should taste the local style sea food preparations because it is also unique among the Caribbean islands. There are many sea-food restaurants in Aruba, but Driftwood is on top of them. This restaurant is located in the down town of Oranjestad, where most tourists come to spend a spectacular evening. And dining in Driftwood will also make it more attractive. So if you are a lover of sea-foods and want to find the pleasure of having a delicious sea-food dinner, then you should come in driftwood where expert local chef is ready to serve amazing local dishes for you.
One important character of Driftwood is that, all the fishes are from the Caribbean ocean. And the owner of this amazing restaurant catches them every day by himself. Other ingredients including vegetable are also fresh and produced in this island. Therefore this is the place where you can taste the local cuisine of sea food dishes.
Not only the dishes, but the atmosphere and location of this restaurant are also comfortable and attractive. You will find yourself in a well decorated dining place where the waiters are always ready to serve your favorite dishes with warm smile in their faces. You will also love the beautiful presentation of sea food dishes which is performed by the expert chef. The price is also reasonable. So to have a life time experience with beautiful Aruba-style sea food preparations, driftwood is the place where you must spend some moments of your vacation.
For the guests, driftwood has a long list of appetizers, soups, salads and attractive main courses. Locally found shrimps, lobsters, basses, crabs, salmon and prawns are mainly used to produce the main courses with different flavors. For starting there are vegetable and fish soups and grills. You will never forget the taste of them. Creative tuna salad and vegetable salads with local ingredients are really unique in Aruba. But the main courses prepared with daily catches and your favorite fishes are the main item that will make your hungry for more. In addition, there are also local side dishes too. So for an attractive and complete Aruba-style dining experience, driftwood should be your first choice in Dutch Caribbean.